Preparation Time: 10 min
6 cups packaged broccoli slaw
4 cups chopped Granny Smith apple (about 4 small)
4 cups chopped or shredded skinless, boneless white breast meat from a rotisserie chicken (or 3/4 cups dark meat per cup)
1 cup halved seedless grapes
3/4 cup plain nonfat yogurt
1/4 cup crumbled blue cheese
1/4 cup lemon juice
1/4 cup walnuts, chopped
Freshly ground black pepper
8 cups mixed greens
In a large bowl, combine the slaw, apples, chicken, grapes, blue cheese, and walnuts.
Mix yogurt, lemon and pepper add the mix to the salad.
Serve the salad over the mixed greens.
Personal Notes: So creamy, low car, low fat enjoy.
Part decadence, part simplicity, the Waldorf salad is a delightful pairing of sweetness, savory, nuttiness and crisp vegetables. Named for the Waldorf Astoria Hotel in New York City, where it was first created, the Waldorf salad is firmly anchored in classic American cuisine. The nutritional content of Waldorf salads makes them an excellent choice for important fruit, nut and vegetable nutrients.